Zero-Point Fatbomb Fluff

 

Zero-Point Fatbomb Fluff

Ingredients:
1 1/2 cups fat-free plain Greek yogurt
2 tbsp fat-free cream cheese
1 box (1 oz) sugar-free instant pudding mix (cheesecake flavor or your choice)
1/2 cup Lily’s milk chocolate chips (or mix of sugar-free chocolate chips of your choice)
Instructions:
Prepare the Fluff: In a medium bowl, combine fat-free plain Greek yogurt and fat-free cream cheese. Mix until smooth and fluffy.

Add Pudding Mix: Gradually add the sugar-free instant pudding mix. Continue mixing until well incorporated and the mixture is fluffy.
Fold in Chocolate Chips: Gently fold in the Lily’s milk chocolate chips (or your preferred mix of sugar-free chocolate chips).
Chill and Serve: Refrigerate the fluff for at least 30 minutes to allow flavors to meld. Serve chilled.
Nutrition Information (per serving, assuming 8 servings):
Calories: 90 kcal
Carbohydrates: 11g
Protein: 7g
Fat: 2g
Saturated Fat: 1g
Cholesterol: 5mg
Sodium: 330mg
Fiber: 0g
Sugar: 3g
Tips:
Sweetness: Adjust sweetness by varying the amount of sugar-free pudding mix or adding a small amount of zero-calorie sweetener.
Variations: Experiment with different flavors of sugar-free instant pudding mix to create new flavors.
Texture: For a smoother texture, blend the fat-free Greek yogurt and cream cheese thoroughly before adding the pudding mix.
Storage: Keep refrigerated in an airtight container. It will stay fresh for a few days.
Enjoy this creamy and indulgent Zero-Point Fatbomb Fluff as a guilt-free dessert or snack option on your Weight Watchers journey! Adjustments can be made based on personal preferences and dietary needs.